Description
100% Italian Monocultivar Leccino extra virgin olive oil. Typical variety grown in Italy characterized by early ripening. The oil obtained has a balanced fruity aroma with a slight spicy sensation and an aftertaste with herbaceous hints. Suitable for all preparations in the kitchen and in particular ideal for salads, fish dishes and delicate dishes.
This bottle, completely in aluminum, is a new idea to preserve the quality of extra virgin olive oil.
• preserves the organoleptic properties of the product unaltered
• protects from light
• is completely recyclable
• is shockproof - does not break
• weighs less than a glass bottle
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