Baked avocado with tuna

Ingredients:

1 whole avocado

85/90 g of Tuna Fillets in Olive Oil F.lli Amoretti di Lorenzo

1 / 2 onion

1/8 cup of cherry tomatoes

1 tbsp Olive oil F.lli Amoretti di lorenzo

1 tablespoon of orange juice (or lemon)

1/2 teaspoon of pepper

1/4 teaspoon of thyme

Preparation

Grease a small pan with Olive Oil F.lli Amoretti di Lorenzo and sauté the onions. Add the tomatoes and continue cooking for 3-4 minutes or until the cherry tomatoes have completely softened.

Remove from the heat and transfer everything to a bowl. Add i tuna fillets F.lli Amoretti di Lorenzo and season with salt, pepper and dried thyme. Mix well and set aside.

Preheat the oven to 350 degrees and prepare a baking sheet lined with parchment paper.

Cut the avocado in two halves and fill each half with the prepared tuna mixture.

Bake the stuffed avocados for 10-12 minutes in the oven.

When done, remove from the oven and let it cool for a while.

Sprinkle with lemon juice and serve immediately

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